I had an endoscopy again, and was diagnosed with a small hiatal hernia, but the doctor wasn’t to concerned, and said everything else looked fine to her. I lost around 10 kg, I eat small meals, try not to eat 3 hours before I got bed, I don’t drink too much alcohol etc.
This compound is critical for the digestive process. When your stomach acid levels aren’t where they should be, your system will struggle to absorb essential minerals and proteins, which can lead to deficiencies. Likewise, stomach acid is responsible for killing harmful bacteria enzymes that enter your system. Low stomach acid tends to cause illness, because, the food is putrefying inside you, instead of moving on through. This can lead to sluggishness and, also, your body shuttling some of the poisons that result into your fat cells.
Before having h pylori my digestion was normal. I was skinny. So I bought a HCL supplement that has 1,200 mg with pepsin of 600 mg.
My reflux problems have recently returned, along with waking up with bloating and burning pain. I’ve still had undigested food particles in my stool, burping/bloating/flatulence immediately after eating/drinking/taking vitamins, weight loss, and difficulty digesting everything.
My doc has me on dexilant and when I don’t take the drug my nausea is even worse. I tried stopping it and sticking to SCD, but the nausea came back even worse and had to use the med again.
For a 650mg pill, that can mean taking anywhere from 6-7 pills. However, that’s an average, meaning many people take more and many people take less.
Sounds like a pretty good deal. And that’s only scratching the surface of the many reasons apple cider vinegar for weight loss works.
This morning I did the acid test, ten minutes after the baking soda, still nothing. I took the HLC with my breakfast, 2 eggs. Had a protein, and the HLC, and this afternoon I have felt wonderful. No burning of the throat, GERD, etc. I am also sipping on ac vinegar.
Proponents say that this remedy balances the gut flora due to its high content of pectin and enzymes. Pectin is a carbohydrate that occurs naturally in the skin and core of apples, pears and other fruits. About 60 million people in the U.S. alone experience heartburn at least once a week. Contrary to popular belief, heartburn isn’t a condition in itself, but a symptom of acid reflux, according to England’s National Health Service (NHS) It’s characterized by a burning sensation in the chest, which typically occurs after you eat. One other theory points out that apple cider vinegar is rich in enzymes, pectins, and protein, all of which are said to reduce acid reflux.
And it starts in childhood. If you’re doing an experiment in your home, it’s best to stick with common kitchen ingredients to simulate stomach acid.
Have had fluctuating bouts of this for years trying to stay off meds. But has become really bad lately and have got back on the medical roller coaster have a stress test booked another endoscopy & colonoscopy booked. Just sick of it. The pain I have in my chest and blocked feeling in my throat and bloating and gas is terrible. Are any of these symptoms linked to low stomach acid.